Harriet Mansell and Daniel Burrell Collaboration at Lilac
After sharing a preview of our exciting upcoming events with you last week, we wanted to share some more details about our special menu events taking place in September and October.
Two chef friends coming together to create an extra special dining experience.
Guests can expect twelve courses, with an optional wine pairing.
Each course will be introduced by Harriet and Daniel, with a menu full
of surprises. An evening not to be missed. £110.00 per person.
To book please email bookings@robinwylde.com. Bookings for this special event cannot be made via our website which will not display the correct availability.
Vegetable Week at Robin Wylde
We are also thrilled to share with you our 'Robin Wylde Autumn Vegetable Week' which will take place from Thursday 6th October, until Saturday 8th October.
This menu will be a true showcase of everything the team at Robin Wylde have been working on. Entirely vegetable focused, offering the very best seasonal produce as well as foraged ingredients of the moment. An immersive snapshot of our kitchen. Guests can expect eleven courses, with an optional wine pairing available. £95.00 per person. To book please visit Bookings | Robin Wylde or email bookings@robinwylde.com.
Dinner at Robin Wylde
We have some truly beautiful new, innovative, seasonal dishes on our menu that the team in the kitchen have worked so hard to create. We would love for you to join us for dinner, and to share these dishes and flavours with you. Robin Wylde is open Wednesday - Saturday evenings with dinner served at 6:00pm. For more information or to make a reservation with us please visit www.robinwylde.com.
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